McDull's Food-Saving Adventure
Hong Kong produces about 3,600 tonnes of food waste every day — the weight of 250 double-decker buses!
1McDull loves eating pineapple buns at the cha chaan teng. One day, he sees the man at the next table dump a whole plate of roast pork rice into the bin — there was still half left! McDull's heart aches: "That rice was still edible!"
2McDull decides to investigate. He walks past the wet market, supermarkets, and bakeries, seeing perfectly good food being thrown away. McDull is so shocked his bowl of rice nearly drops: "We waste this much food every day?"
3McDull finds the Food For Good volunteers. They tell him: if everyone plans their grocery shopping carefully, stores food properly, and shares leftovers with those in need, we can greatly reduce waste!
4From that day, McDull becomes the "Food Appreciation Ambassador." He visits schools and tells children: "Cherishing food is a blessing! Every grain of rice deserves our appreciation." The children happily join McDull as food-saving heroes!
